The Variegated Basil Leaves Plant (Ocimum basilicum ‘Pesto Perpetuo’ or other variegated varieties) is a stunning twist on the classic basil we all know and love. With its eye-catching green and cream-marbled foliage, this basil not only elevates your garden or kitchen with beautiful color but also offers the same delicious aroma and flavor basil is famous for.

Ideal for growing in containers, kitchen gardens, or sunny windowsills, the variegated basil is fast-growing, low-maintenance, and an excellent companion for culinary enthusiasts. Its leaves are tender and aromatic, perfect for salads, pestos, pastas, and garnishing. Plus, it adds ornamental value, making it a lovely dual-purpose plant — practical and decorative.

Whether you’re a chef, a gardener, or a plant collector, the Variegated Basil will add flavor, fragrance, and vibrant color to your home.

Key Features:

• Unique variegated leaves with creamy white accents

• Delicious aroma and classic basil flavor

• Fast-growing and easy to care for

• Perfect for kitchen gardens, patios, and windowsills

• Ideal for cooking, garnishing, and herbal remedies

Care Tips:

• Light: Full sun to partial shade

• Water: Keep the soil moist but not soggy

• Soil: Well-draining, fertile soil

• Temperature: Prefers warm conditions (above 50°F / 10°C)

Freshen up your cooking and your garden with the versatile beauty of the Variegated Basil Leaves Plant — where taste meets ornamental charm.